Why Does My Homemade Soup Taste Sour

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Why Does My Homemade Soup Taste Sour. That is especially true if you take a robust first pressing extra virgin. Over the course of about a half hour I added in order.

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The tomatoes might have picked up a metallic bitterness during canning or during the course of your cooking time. Pearled barley Chunks of celery Baby carrots Sliced mushrooms A very. Heres what I did.

Vinegar whey picklesauerkraut juice tamarind juice pomegranate molasses etc.

The tomatoes might have picked up a metallic bitterness during canning or during the course of your cooking time. In certain Chinese traditions hot and sour soup is thickened with blood from either a chicken or a pig. Im not an accomplished cook and rather than using a recipe I always just throw in whatever I have. Why did my chicken soup get kind of sour.