Is My Homemade Yogurt Safe To Eat

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Is My Homemade Yogurt Safe To Eat. As the bacteria begin to starve it may affect a cultures ability to perpetuate beyond a single batch. See some of the spores are microscopic so it is not visible to your eye I would dump it.

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Or could this mean that the yogurt is spoiled ie could make one sick because of I suppose some bad bacteria. This process takes some time before all the milk is acted upon by the bacteria. Does this means that more of the good yogurt bacteria have grown and so its extra good and yogurty.

The reason yogurt is safe after staying at room temperature is the same as in all fermented.

When in Doubt Throw it Out. This process takes some time before all the milk is acted upon by the bacteria. Yogurt food safety risks. The reason yogurt is safe after staying at room temperature is the same as in all fermented.